How to use Turmeric to treat Prostrate Cancer
Prostate cancer is the abnormal growth and division of prostate cells, according to Healthline. The prostate is a small gland, about the size of a walnut, located between a man’s bladder and rectum.
Turmeric’s active component, curcumin, has antibacterial and anti-inflammatory properties, making it a promising therapeutic agent. Cancer, heart disease, and stomach ulcer formation may all be slowed by the bitter warming spice’s anticancer qualities.
The health benefits of turmeric have been demonstrated for a variety of conditions. Inflammation, gastrointestinal distress, ulcers, excessive cholesterol, liver problems, viral and bacterial infections, and arthritic pain can all be avoided by eating tumeric.
According to healthline tumeric may help reduce the chance of prostate cancer, so I’ll briefly describe how to use tumeric for prostate cancer prevention in this post.
Curcumin, the chemical responsible for turmeric’s color and flavor, has been shown in studies published in 2015 to inhibit a wide variety of cell-signaling pathways. This may prevent or significantly slow the expansion of tumor cells.
Curcumin inhibits the growth of cancerous fibroblasts, according to a number of studies. Fibroblasts are cells that make collagen and other fibers needed for connective tissue to function. Increased exposure to these fibers has been linked to an increased risk of getting prostate cancer.
Both the alpha-tomatine found in tomatoes and the curcumin found in turmeric have anti-cancer properties. It might hasten the death of cancer cells.
It has been discovered that curcumin can have both radioprotective and radiosensitizing effects. They protect healthy cells from radiation while increasing their ability to kill malignant ones.
Using Turmeric Properly
Boiling turmeric in water renders it safe for human consumption.
Second, you may make a powder out of it by letting it dry in the air and then milling it. It’s easy to put it to good use in the kitchen. Put a teaspoon into a cup of hot water and stir until it dissolves, then drink it as tea. Half a teaspoon of turmeric powder once daily is recommended.
You may, instead, sit back with a cup of turmeric tea and unwind. Put everything in a pot with water and simmer for 10 minutes on low heat to get ready.
Two or three Turmeric slices,
A little amount of Clove
Only one or two Onion slices.
Cinnamon
Nutmeg
After the ingredients have simmered, drain them and then flavor them with milk and honey.
